Pop-Ups at Locanda on the Weir
We’re delighted to welcome both returning guests and first-timers to experience Chef Pio’s
much-loved cooking. These exclusive pop-ups can be booked by email only – rooms and dinners will not be available to reserve online. We’ll also operate a cancellation waitlist for those who miss out.
Pop-ups run Friday through Monday, featuring Pio’s five-course set menu at £100.00 per person, per night. Availability for non-resident guests is limited, so early booking is recommended.
Most guests stay for all three nights, so there will be very limited availability for one and two night stays.
May 2026
1, 2 & 3
June 2026
19, 20 & 21
July 2026
31
August 2026
1, 2
October 2026
2, 3 & 4
For guests wishing to stay overnight
Santa Maria Suite £350.00 per night; All other rooms £250.00 per night (including breakfast)
To ensure every guest enjoys the very best of seasonal produce – prepared to his exacting standards – we are unable to accommodate dietary requirements for these events.
Calling All Chefs
If you are a fine dining chef interested in hosting your own pop-up at Locanda on the Weir, we’d love to hear from you. Please get in touch to discuss possibilities – our cosy coastal dining room and
discerning guests offer the perfect stage for your culinary creativity.
Get notified when new dates are added
Enter your email and we will notify you when we add further dates to our calendar.